ANZAC Biscuits Recipe

ANZAC Biscuits 

Recipe

WALT: write a detailed recipe using visuals.

Ingredients:


List the ingredients and how much you need of each item here:

1 cup of flour
1 cup of caster sugar
1 of oats
1 cup of dessicated coconut
125 grams of butter
½ teaspoon of baking soda
1 teaspoon of boiling water


Instructions:

Give detailed instruction of each step you take to make ANZAC biscuits


First you turn oven to 180 degrees

Line your baking trays with baking paper 

So first you add the flour

Then next you add the sugar 

Add the rolled oats and then the cup of coconut 

Mix it all together

Next what you want to do is add 125 grams of butter and along with the syrup 

Then you mix it till all of the butter is melted 

While you do that you boil the jug

Add the baking soda to the water and stir until dissolved 

Then your going to tip it in the sauce and mix it and 

When your done you go back to your dry ingredients and make a hole in the middle

Mix all of the ingredients together

Next you put your hand in there to make sure it is mixed properly

So when your finished you roll them into balls and put it on the tray

Put it in the oven 

Then when it is finished you bring it out and then done.